A sunny, tropical dessert vinegar infused with ripe mango and sweet pineapple. Light, bright, and naturally sweet‑tart — never syrupy — this pourable finishing vinegar brings a juicy burst of tropical flavor to fruit, yogurt, cheese boards, and even ice cream. A refreshing, island‑inspired drizzle for both sweet and savory dishes.
 
Made on the Farm
We infuse high‑quality vinegar with real mango and pineapple, creating a naturally flavored dessert vinegar with a clean, vibrant finish. No reductions, no thickeners — just a bright, tropical vinegar crafted in small batches for consistency and freshness.
 
How to Enjoy
Drizzle over fresh berries, peaches, or melon
Pour over vanilla ice cream, yogurt, or sorbet
Add to cheese boards (pairs beautifully with sharp cheddar or chèvre)
Splash into sparkling water, lemonade, or cocktails
Finish grilled chicken, shrimp, or roasted vegetables
 
Storage
Shelf‑Stable: Store in a cool, dark place. Refrigeration: Optional after opening; helps maintain peak flavor. Freezing: Not recommended. Note: Stable temperatures preserve the brightness of the fruit.